Trangia Stormcooker, Series 25

Material / Details

• 2 Saucepans, 1,75 and 1,5 liter
  
• 1 Frypan, 22 cm
  
• 2 Windshields (upper and lower)
  
• 1 Burner
  
• 1 Handle
  
• 1 Strap

25-7 UL HA Aluminium
- Saucepans made from ardanodized aluminium
- Frypan made from ardanodized aluminium
- Weight: 845 g

25-5 UL Aluminium Non-stick
- Saucepans made from aluminium with Non-stick
- Frypan made from aluminium with Non-stick
- Weight: 980 g

25-3 UL Aluminium Non-stick Pfanne
- Saucepans made from aluminium
- Frypan made from aluminium with Non-stick
- Weight: 900 g

25-1 UL Aluminium
- Saucepans made from aluminium
- Frypan made from aluminium
- Weight: 865 g

25-9 UL HA Alu Non-stick Pfanne
- Saucepans made from ardanodized aluminium
- Frypan made aluminium with Non-stick
- Weight: 865 g

Duossal/UL Alu Windschutz
- Saucepans and frypan in Duossal
- Windshields in ultralight aluminium
- Weight: 1130 g

25-23 Duossal/UL Alu Windschutz/Non-Stick Pfanne
- Saucepans in Duossal
- Frypan in Non-Stick
- Windshields in ultralight aluminium
- Weight: 1090 g

UL Aluminium
Aluminium is a lightweight material that conducts heat well. The Trangia aluminium stove systems spread heat quickly and evenly. This means that food does not, for example, burn and stick to the centre of the frying pan. In addition, the hard surface means that the systems are very resistant to scratching and wear. Ultralight aluminium is 50% stronger than ordinary aluminium. Consequently, less material is required to manufacture the stove systems. As a result, they are lighter.

Do not use aluminum objects without coating for the preparation of basic, acid or salt-containing foodstuffs. Aluminum reacts with acids or salty food and can be absorbed by the body.

Ultralight Hardanodized Aluminium
Besides making our windproof stove systems even more resistant to scratching and wear, hardanodizing is a surface treatment that also improves corrosion resistance. Furthermore, the treatment makes the stove systems easier to clean than untreated stove systems. These excellent properties have led to hardanodized cookware replacing our Titanium and Duossal ranges.

Non-Sticky
The non-stick coating gives the ideal surface for frying, and requires little or no cooking fat. It also makes washing up easier, because nothing sticks. Non-stick is slightly more susceptible to scratches and abrasion, so use only wooden or plastic utensils. For those who want light packs, fuss-free eating and easy washing up.

Duossal
Duossal is a perfect combination of two materials in one, pressed together under high pressure. Aluminium on the outside for good thermal conductivity, and stainless steel inside, which makes the pans scratch resistant and easy to clean. Duossal pans are durable and heat up quickly . The thickness of the material is a total of 0.8 mm (Stainless steel 0.3 mm, Aluminium 0.5 mm).

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