Roselli Japanisches Kochmesser
A good all-around knife in the kitchen
This small bladed knife is handy for cutting vegetables, meat and bread. This is a wonderful knife handmade in Finland by Heimo Roselli. It is a tough knife with a razor sharp Carbon Steel blade. The handle is made from a choice piece of Arctic Curly Birch which has been kiln dried. The knife comes with a wooden display block. This is a knife that will treasured for a lifetime!
Details:- Material blade: W75 (Krupp-Carbon-Steel), HRC: 59-62, 100% steel
- Material handle: Birch
- Wooden display block
Small Japanese Cook's Knife R710
- Handle length: 12cm
- Blade length: 17,5cm
- Weight: 175g
Big Japanese Cook's Knife R720
- Handle length: 12cm
- Blade length: 25,0cm
- Weight: 255g
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